Europe has long reigned supreme in wine and cheese. Who can argue with the cheesy titans of France, Spain, Italy, and more? With all that history and tradition, it may seem their place at the head of the cheesemaking table is secure…or is it? Vermont, California, New York...many states now produce astoundingly good cheeses that are appreciated worldwide. But...dare we take on Europe?

Join culinary educator and writer Adam Centamore for an evening of tasty competition to determine who comes out on top. You'll sample delish cheeses and condiments from each of these global cheese powers and vote for your favorite. There's only one catch - you'll be tasting everything without knowing where it came from. (Not to worry, we'll tell you afterward.)

Of course, refreshing adult beverages from each region will be served to help the wheels of justice turn. Help the red, white, and blue take on Europe!