If you think sake is only great when paired with Japanese food, you need to think again. With an incredibly diverse range of flavors and styles, Japan's traditional drink is killer with all sorts of foods...including cheese!

Join sake educator extraordinaire Marina Giordano and cheese nerd Adam Centamore for an evening of delicious exploration into sake & cheese pairings. You'll sample a range of complex, flavorful sakes perfectly matched to rich, savory cheeses and condiments that will have you saying domo arigato in no time at all.