The wines and cheeses of the United States are every bit as complex, superbly made, and (most importantly) delicious as their European counterparts. Spend an evening getting to know the amazing foods and beverages made by artisanal producers across the USA. From Vermont to California, Wisconsin to Virginia, you’ll sample all sorts of wonderful cheeses and condiments paired with domestic wines in ways that will make you forget all about going “across the pond”!
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Earlier Event: August 26
Summer Wine & Cheese Pairings!
Later Event: September 13
Culinary Adventure - Wine & Cheese in the Piedmont!